2 ea | cream cheese, 8 ounce package | softened. |
1 cup | mayonnaise | - |
4 ounces | green chilies | drained, chopped |
2 ounces | Jalapeno peppers | diced, drained |
1 cup | Parmesan cheese | grated |
Option: sprinkle some bread crumbs on the top and bake it on the oven. And I think added some cheddar cheese in the top as well.
Option: it might really be good with crunched up corn flakes drizzled with butter as the topping. And I think it might be good if you mixed the little cheddar cheese with the filling/cream cheese.